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Recommended intake

We recommend taking 5 grams daily.

Can be easily brewed as a tea, as a snack between meals or as a refinement to any dish!

Ingredients list

95% ginger (fermented), 5% honey (fermented)

Nutritional table

Nutritional information
Per 100 grams Per 10 grams
energy 1344 kJ/ 321 kcal 134 kJ / 32 kcal
Fat 0g 0g
-hereof: saturated fatty acids 0g 0g
Carbohydrates 78g 8g
- of which sugar 58g 6g
protein 1g 0g
Salt 0g 0g

Shipment


📦  Free shipping from €50 in Austria and from 75 in all EU countries!

Order value

AT
Spirulina algae from Austria

DE
🇩🇪

EU
Spirulina algae from the EU

CH*
Spirulina Algae Switzerland

up to 49.99 € 5.99 € 9.99 € 15.99 € 20.00 €*
from 50,00 € for free 9.99 € 15.99 € 20.00 €*
from 75 € for free for free for free 9.90 €*

* Due to high customs fees in Switzerland, we unfortunately have to pass on these high costs. However, we are working on a better solution.

LFY ships throughout the EU, as well as to Norway, Liechtenstein, Albania, Serbia, and Bosnia and Herzegovina. Excludes Spanish, Portuguese, French, and Greek islands (shipping costs upon request). Orders to Switzerland are unfortunately more expensive, as the authorities there charge high import fees. Shipping times may vary for deliveries abroad.

  • Good for you

    Fermented roots and fruits are rich in natural enzymes, probiotic bacteria, and bioactive compounds that can aid digestion, improve well-being, and support you.

  • Taste experience

    Fermentation is familiar from kimchi, kombucha, or sourdough. We ferment our fruit with honey, completely without additives, creating a unique flavor profile.

  • Good for the planet

    Every purchase supports sustainable agricultural practices and the protection of biodiversity. Fermentation is a natural, resource-efficient method of preserving food.

Learn more about our fermented fruits and roots from Vietnam here.

Customer Reviews

Based on 6 reviews
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G
Georg Freundorfer
Bewährte Qualität

Ein toller, erfrischender Snack für zwischendurch

S
Stephanie Rank
Einfach wunderbar

Der fermentierte Ingwer schmeckt einfach herrlich. Eine leichte Schärfe, aber deutlich weniger als frischer Ingwer. Schmeckt super zum einfach so essen oder sonst als Tee oder ins Essen mischen. Wird auf jeden Fall wieder gekauft.

R
Reinhold Fiedler
gut

Muss erst noch länger nehmen

P
PB

Sehr gute Qualität

R
Roman Tippner
Scharf-Fruchtige Geschmacksexplosion

Schmeckt Scharf-Fruchtig als Snack und ist auch gut als Zusatz zu einem Tee bzw. heißen Wasser geeignet.